• 1 ½ oz. Tequila Don Ramón Punta Diamante Añejo
• ½ oz. Mezcal Don Ramón
• ½ oz. Agave Nectar
• 3 Dashes Aromatic Bitters
• Orange Twist (Garnish)

Combine mezcal, liqueur, lime juice, bitters and agave nectar in a shaker with ice. Shake and pour over crushed or pebble ice. Garnish with a lime wheel and smoked salt.