• 1½ oz. Tequila Don Ramón Platinium Plata
• 1½ oz. Grapefruit Juice
• 1 oz. Lime Juice
• ¾ oz. Agave Syrup
• 1 Pinch Smoked Salt
• 2 Sprigs Lemon Thyme (Garnish)
• Charred Grapefruit (Garnish)

Combine tequila, fruit juices, agave, salt and one sprig of lemon thyme in a shaking tin with ice. Shake, strain, pour cocktail into a rocks glass over a large ice cube. Garnish with a charred grapefruit slice and fresh sprig of lemon thyme. Serve and enjoy!